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Busy Mixing

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Healthy Easy Recipes For Busy People Who Love to Cook

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Zucchini Chips

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Zucchini Chips

Oven

10 minutes prep

30 minutes ready to eat

Step 1

•  1 zuccini sliced

•  1 egg


Step 2

•  1 cup bread crumbs

•  1/2 cup grated parmesan

•  1 tsp red pepper flakes

•  Salt and pepper to taste

•  1 tsp garlic powder



Step 3

•  Aioli




•  Preheat Oven 180C (256F) degrees


•  Slice zucchini evenly (using a mandolin is best)


  Beat egg and place in a bowl


  Combine step 2 ingredients in a separate bowl


  Dip zucchini in egg, then coat in breadcrumb mix


•  Place chips on baking paper lined oven tray


• Cook for 10 minutes


• Remove and turn each chip over and cook for a

  further 10 minutes


•  Serve with Aioli for dipping





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